ng (₦)
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    • 1 of 3  |  view all
    • Pros

      They don't owe salary. Good environment, good work culture in site

    • Cons

      No job security, tribalism, bad management.

    •    On July 5, 2018 by Current employee
    • 1 of 1  |  view all
    • Pros

      Abilities to learn of new foods and recipes and mostly working without supervision and speed.

    • Cons

      No proper salary review for cooks and health management. Staffs are too exposed to intimidation and harassment by either supervisors or manager.

    •    On December 21, 2019 by Current employee
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